Alco Foods Blog

Introduction Desi Masala is a crucial and valued ingredient in almost every Indian kitchen. Our grandmothers and mothers treasure Desi...

There are hundreds, if not thousands, of varieties of chili on Earth. Each variant differs in size, shape, color, taste,...

"Chaat" is a term that every Indian loves. A different version of chaat is invented in almost every district and...

The legendary Tikka masala spice mix is used as a marination spice blend in making many tikka recipes like: Paneer...

"Masala" is the term used for a spice mix in Hindi. Both chaat masala and garam masala are delicious combinations...

Introduction Coriander or Dhaniya is the essential ingredient to be used in every recipe. It has many forms, coriander seeds,...

Introduction to Jeera Jeera, aka Cumin (Cuminum cyminum L), is an ancient Middle Eastern herb. It's a low-growing, leafy plant...

Introduction to Turmeric (Haldi) Turmeric (Curcuma longa) is a kind of herb from the ginger family. It is cultivated in...

Introduction to Sabudana Sabudana aka Sago is resilient against harsh environmental changes, making it an ideal choice for ensuring national...

Imagine getting the roadside Indian snack bread pakora piping hot and served with love. Here is the perfect recipe if...

Are you craving for the tangy, spicy, delicious, and exotic flavors of Indian street food?  If yes, what better than...

Jhal Muri is one of West Bengal's most famous street food snacks. Not only in West Bengal, but this mouthwatering...

Introduction Cashews or Kaju are kidney-shaped seeds that come from the cashew tree, originally from Brazil but now grown in...

Cashews are a popular nut that's enjoyed all over the world. Whether you eat them as a snack, use them in...

Introduction to Lauki ka Halwa Lauki halwa is a popular dessert in Indian cuisine made using bottle gourd or opo...

Prepare to tantalize your taste buds and embark on a culinary journey. Are you ready for royalty with the rich...

Introduction Malai kofta is a popular Indian dish found in restaurants worldwide, and it's no surprise why. Malai Kofta recipe...

Are you ready to tantalize your taste buds with a delectable journey into the world of roast chicken? Are you...

Welcome to "Fiery Flavors: Exploring Delicious Spicy Chicken Recipes and More." If you're a fan of bold and tantalizing flavors,...

Chicken Tikka Masala isn't just a cuisine's name but a feeling. "Tikka" means "small pieces' ' of meat in Punjabi....

Spices are a crucial aspect of Indian cuisine, especially red chili powder, which adds flavor and color to dishes. A...

Paneer is a popular Indian dish made from fresh cheese. It is a versatile ingredient in many savory and sweet...

The delicious and mouthwatering Veg Korma is very popular across India. Most people love it for its unique aroma and...

Dosa is a popular dish from South India, made from fermented rice and black gram batter. It is a savory...

Pudina Chutney, also known as Mint Chutney, is the perfect refreshing side dip to your Breakfasts, appetizers, and Snacks. If...

Indian veg pulao is the most basic rice-based dish made frequently in many Indian homes. It's served along with yogurt...

The Indian Fish Curry is satisfying and very nutritious. It's packed with a burst of Indian flavors. The aroma and...

Is there anyone who doesn’t love Chole Kulche?! The delicious and filling Chhole kulche is amongst the best Indian snack-cum-breakfast...

Jal Jeera is the most loved and healthy summer drink in India. In Hindi, Jal Jeera translates to 'water' (Jal)...

Indian street food is vast, diverse, and delicious. Whether you’re ordering it from a dubious street food vendor at the...

Chicken Korma (also called Chicken Kurma) is among the most delicious dishes in traditional Indian non-vegetarian cuisine. Its popularity has spread...

Mutton Curry is a delicious Indian curried meat dish. It's also known by names like Mutton Masala or Mutton Gravy....

Vada pav is the main thing you will get when you visit Mumbai. You can pair this delicious snack with...

Fast food from Mumbai with cooked vegetables, spices, and pav makes a perfect pav bhaji. Vegetables are cooked in tomato...

Introduction to Sambar Sambar powder is the soul of South Indian cuisine, Sambar. Every dish, be it idli Sambar, sambar...

Introduction to Garam Masala Garam Masala signifies something mouthwatering is cooking. It has gained fame in India and South-Asian countries....

Butter chicken, also known as murgh makhani in Hindi, is a popular Indian dish that originated in the northern parts...

If you start listing some of India's favorite vegetarian dishes, Veg Kofta will come on or near the top of...

Egg curry is a very comforting, spicy, and delicious Indian dish of curried eggs. It is made with the following: ...

Chicken is both delicate and spicy - making it the perfect dish for those looking to spice up their lives....

Soft and creamy Restaurant-Style Mughlai Shahi Paneer is a dish that celebrates delicious flavors and priceless spices. Serve this vegetarian...

Punjabi Dum Aloo is a popular North Indian recipe. It is popularly considered amongst the best vegetarian gravy dishes that...

Biryani is a beloved dish in India, with its origins dating back to the Mughal era. The dish is made...

Everyone loves Chinese food. Coming to Indo-Chinese vegetarian options, Chilli paneer is one of the best comfort foods whenever we...

Veg Lababdar or Paneer Lababdar is available on the menu card of every restaurant. It is a staple recipe for...

Indian cuisine is known for its diverse range of flavors and dishes, each one more unique and delicious than the...

Mutton is a popular meat dish enjoyed by many people across the globe. It is known for its rich and...

Introduction to Butter Chicken Butter Chicken is full of spices, butter, and heavy whipping cream. It’s rich and warming, yet...

Amritsari Chole is a traditional North Indian dish. Its main ingredient is Soaked and Boiled Chickpeas, aka Chhole. Chickpeas come...

If you're a health-food freak or even generally health-conscious, you may be aware that there's a lot of talk in...

Introduction to Paleo Diet In today's world, processed and refined foods dominate our plates. The paleo diet offers a refreshing...

Dietary habits and tastes may differ from one region of India to another. Lively spices, flavorful herbs, and fresh ingredients...

In India, tea is the most-loved national drink and is an integral part of many people's daily routines. It is...

Introduction Desi Masala is a crucial and valued ingredient in almost every Indian kitchen. Our grandmothers and mothers treasure Desi...

There are hundreds, if not thousands, of varieties of chili on Earth. Each variant differs in size, shape, color, taste,...

"Chaat" is a term that every Indian loves. A different version of chaat is invented in almost every district and...

The legendary Tikka masala spice mix is used as a marination spice blend in making many tikka recipes like: Paneer...

"Masala" is the term used for a spice mix in Hindi. Both chaat masala and garam masala are delicious combinations...

Introduction Coriander or Dhaniya is the essential ingredient to be used in every recipe. It has many forms, coriander seeds,...

Introduction to Jeera Jeera, aka Cumin (Cuminum cyminum L), is an ancient Middle Eastern herb. It's a low-growing, leafy plant...

Introduction to Turmeric (Haldi) Turmeric (Curcuma longa) is a kind of herb from the ginger family. It is cultivated in...